Iberital Challenge Grind Tuning
I would like to ask if there was a method to adjusting grind or its just trial and error. Is there a reset procedure to I can place the marking at 1 again and slowly tune from there? It seems that I either grind too fine or too coarse, what should be the increment of each grind setting? I just cant seem to get it right. *
Re: Iberital Challenge Grind Tuning
Its pretty much trial and error, though after a short while, you do get a pretty good feel for how many rotations of the knob you need to make to change x seconds of flow. I can even go from normal beans to decaf in 1 or at most 2 trials.
What I found very helpful was putting in your own gauge or zeroing point as you mentioned. You will find a photo of this in my Iberital Challenge review here: http://coffeesnobs.com.au/YaBB.pl?num=1183623068
Without the markings, it is really quite hard to set a baseline for further adjustments. Hope this helps!