Originally Posted by 303B373F292A383F3B29363F235A0 link=1331940433/0#0 date=1331940433
I cant speak for your other issues, but I do often find recently roasted coffee has grassy notes that lessen and dissappear with age. Often takes at least a few days. The Monsooned Malabar semed to take around 10 days for the grassy, almost cow poo like notes to disappear. I guess it varies between styles, and depending on the degree of roast.