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Thread: Roasting Sidamo Ardi in Behmor for Filter

  1. #1
    Member nathanharley's Avatar
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    Roasting Sidamo Ardi in Behmor for Filter

    Gene Cafe Coffee Roaster $850 - Free Beans Free Freight
    Morning fellas/ ladies, i'm going to roast up some Ardi soon in the Behmor, aiming for filter roast so around the CS8/9. Im wondering if anyone has any advice on roasting this particular bean, any profile that seems to get the best out of the bean?

    I normally go through a quick pre-heat, aim for a reasonably rapid ramp up (p1), then taper off on p3 and pull it as soon as the rolling crack starts, or just before.

    I'm a massive fan of this bean when i buy it from a local roaster, just blue berries for days, so really want to try nail it!

    Cheers, have a good week!

    Nate

  2. #2
    Life-long Learner DesigningByCoffee's Avatar
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    Quote Originally Posted by nathanharley View Post
    I normally go through a quick pre-heat, aim for a reasonably rapid ramp up (p1), then taper off on p3 and pull it as soon as the rolling crack starts, or just before.
    I can't advise on Behmor specifics, but this sounds like the same approach I'd use with a corretto
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  3. #3
    Member nathanharley's Avatar
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    Behmor Coffee Roaster
    Quote Originally Posted by DesigningByCoffee View Post
    I can't advise on Behmor specifics, but this sounds like the same approach I'd use with a corretto
    Thanks Matt, I actually just read a post of yours from last year, solid advice, gives me a starting point at least!

    Nate
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