Ive really been craving some new beans to work with over the last few weeks so im glad to see the sale come around again, and even more glad to yet again see beans from regions that ive not had the chance to roast before.
Ive had some brown Malabar before and found it quite tricky, both in the grinder and the machine, but im keen to finally roast it myself and see what i can do with it.
I notice the Brazil Pulped is back, too.
Really need to get some for some of my planned blending experiments.
My list of wants/likely purchases is extra long this month.
Id love to finally come to the pickup point meet at First Pour but ill be hard pressed waiting the day or two for courier delivery, let alone waiting until the 27th. *:-[