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  1. Iron Levels in Women and Coffee
  2. Espresso based drinks: standards
  3. How do you like your Macchiato?
  4. Cookies and Coffee
  5. geisha in Perth
  6. Coffee Beans in Brisbane
  7. The Sunbeam Poppy Appreciation Society
  8. Commercial Upskilling
  9. Great Service at Coffee Parts
  10. [m]: Sydney Northern Suburb Beanbay pickup
  11. Ristretto and roast levels
  12. The neighbours think I am mad
  13. Sponsors machine calibration - what does it mean?
  14. Iced coffee
  15. Blonde gushers all of a sudden
  16. Mexico Veracruz Organic HG
  17. Swiss Water Decaf Beans -- is this right?
  18. Zach and Danis coffee roaster
  19. [m]: Talk Coffee Sydneyside!
  20. Talk Coffee Sydneyside!
  21. Brugo mug
  22. [m]: Anyone heard of Poccino?
  23. Black Tea-Towels
  24. Anyone Know Anything About The Clover Machine
  25. Lelit Combi after you have brewed 4...
  26. Thanks to Jason
  27. journey to the 2kg level
  28. That really yummy orange hot choc ..?
  29. You Know When Youre Addicted...
  30. Timers
  31. Playing at Barista
  32. Machine mat
  33. Sydney AeroPress Meetup!
  34. Iced Coffee recipe
  35. Start of Pour
  36. nescafe GREEN blend??!!
  37. Local Coles has 2 Senseos
  38. Blonding - what exactly is it?
  39. Long Black Crema
  40. The dreaded "owners manual"
  41. Chocolate syrup recipe
  42. Tree identity - Robusta or Arabica ..?
  43. Person wanted for 3 days of work in Melbourne
  44. [m]: Person wanted for 3 days of work in Melbourne
  45. The single filter
  46. The "Watching Dennis roast" thread
  47. What does strong mean?
  48. weight of my puck
  49. Flavoured Syrup
  50. TGIF September 19 - ABC Radio 702
  51. Starbucks
  52. Dave Makin features in newspaper article
  53. [m]: cunill tranquillo
  54. [m]: New member with a modded Gaggia Classic
  55. Help,  new gaggia classic is making bitter co
  56. Single vs Double on EM6910
  57. Surprised...but happy!
  58. crema and body
  59. illy Crystal Espresso Cup
  60. Mountain Top Estate Bin 431
  61. Re: Nice coffee in Melb suburbs?
  62. Good fresh roasters in Perth?
  63. ATT: Pro roasters and baristas
  64. Costa Rican Tarrazu.
  65. NYT Article about Folgers Coffee New process
  66. meet n greet
  67. BLACK ACF cups?
  68. When to stop extraction
  69. Melbourne coffee guide
  70. Green bean questions
  71. Making instant coffee
  72. Great sponsor service
  73. Go on, tell me Im mad
  74. LONG-DISTANCE LOOKING IN LISMORE
  75. Water
  76. [m]: help? broken La Cimbali Jr in Adelaide :S
  77. Dodgy Chinese Tampers
  78. Cast Iron Coffee Grinder
  79. Training in Perth.
  80. find great coffee in Toowoomba
  81. Re: Best coffee in melbourne?
  82. [m]: A good cup of coffee in Singapore
  83. Decaff, and Pregnancy
  84. Drinking my first home grown cup
  85. Coffee & Camping...
  86. Vintage / Antique Coffee Paraphenalia
  87. SA barista championships
  88. Whats with the daggy glasses? :)
  89. The budding Barista
  90. Phishing for CoffeeŚ hook, line and sinker.
  91. Sunbeam EM6910 FAQ page
  92. Scottie Callaghan Latte Art Workshop Sep 20th
  93. Best coffee in melbourne?
  94. 10+ cans of red bull a day!
  95. Silvia + Wii + Too much time + Geek =
  96. Evolution of a pour. Lets hear your stories =)
  97. Blue Mountains NSW
  98. cataldo, ristretto, piccolo latte. difference?
  99. pre-ground coffee
  100. [m]: Seeking Baristas First Pour Brisbane
  101. Seeking Baristas First Pour Brisbane
  102. SBS 3 Part Documentary - Black Coffee
  103. Cuban
  104. Questions on green beans
  105. Bye Silvia!
  106. Good coffee shop Northside Brisbane
  107. Great Sponsor Service
  108. Desperately seeking cheap (semi)commercial grinder
  109. Coffee Machine Service/Repair - Melbourne
  110. Melaccino???
  111. I use one of these to back flush
  112. Coffee bean bagging scoop
  113. Long black or long black?
  114. Tamper question
  115. Taste changes as coffee cools
  116. Malawi Mzuzu
  117. Naked Portafilter
  118. Palate Training & Sensory Analysis - Oct 4-5
  119. How much do you charge
  120. How often do you service your tamp ?
  121. Calling all Baristas : How much do you get paid ?
  122. Affogato
  123. "pulling" a shot
  124. Finding 1-to-1 Training in Sydney
  125. [m]: Re: 2009 to 2011 official WBC sponsor Machine
  126. [m]: SB EMO6910 - When do you start timing the shot?
  127. What is a Ristretto?
  128. WBC grinder and machine sponsors
  129. Coffee Trees
  130. Fair Trade, Organic & Rainforest Alliance?
  131. Pavina Double Wall Shot/Espresso Glasses
  132. Coffee on the Upper North Shore (Sydney)
  133. Different beans, different grind setting
  134. Errrr - Tea?
  135. Im New..Lol..:)
  136. NSW Barista Guild cupping session - Sept 6th
  137. Terra Keramik Cups
  138. 1 cup coffee = 140 litres water?
  139. removing the membrane from freshly picked bean.
  140. You call that coffee?
  141. Bitter crema?
  142. Shower screen water dispersion
  143. upgradeitis cured (hopefully) for now
  144. Need a complete coffee makeover !
  145. Intermediate Espresso Workshop
  146. Dark Pour
  147. Italian baristi and WBC
  148. Maccas Rainforest Alliance not fair trade
  149. Mocha Java decaf
  150. Why do they do it!
  151. Tamping on a VBM Domobar Super
  152. How long can you rest a shot?
  153. How much is an espresso shot?
  154. [m]: New World Barista Championship rules 2009
  155. Extending the useable life of one-way bags
  156. Rancilio Espresso cup
  157. [m]: Help me out!
  158. Tanzania Arumeru Estate AA
  159. blown baskets
  160. [m]: Willoughby Coffee Action barista comp - Sep 6th
  161. Willoughby Coffee Action barista comp - Sep 6th
  162. Bean Bay freight costs
  163. Espresso machine maintenance
  164. dangers of coffeesnobbery
  165. Body and Acidity Chart of Coffees
  166. Coffee frustration... arghhh !!
  167. Shot diagnosis... Split personality!
  168. Ethiopian Gambella Naturals
  169. I give up, Rancilio Silvia and Rocky for sale.....
  170. Cafe Culture.
  171. Qld Cupping day 14th Sept
  172. [m]: Cote dIvoire Red African Cocoa
  173. Coffee is health drink
  174. This is great!
  175. instant coffee
  176. Coffee soap
  177. Caffeine content of beans when eaten
  178. Porsche Coffee
  179. disgusting cafe coffee
  180. My new barista job!
  181. Nice Thick Proper Porcelain Cappuccino Cups
  182. Starbucks Closes Shops
  183. The Perfect Espresso
  184. My evolution as a coffee snob.  (long)
  185. what are the dosing techniques that you use?
  186. Hazels Workshop Aug 2nd
  187. ACF black tulip
  188. Under the radar..WotB
  189. Good crema
  190. Ferragosto 08
  191. Freshness - one way valve bags
  192. Favorite single origin coffee
  193. Naturally sweet coffee
  194. Long shot...but coffee in Boston?
  195. Great cafe in Sydney that open on weekends
  196. Aroma Festival in Melbourne?
  197. How large is an ideal latte?
  198. Good chocolate powder
  199. The Shire Coffee Festival
  200. three part doco - black coffee
  201. 9 Bar brew pressure, OPVs and the puck...
  202. Singapore - where to get great coffee?
  203. Indian Tiger Mountain
  204. Ugandan Bugisu
  205. KIWI CSrs "Order Beans from Bean Bay"?
  206. No Starbucks in Italy!
  207. Thermometers
  208. What I really really want...
  209. Why do restaurants make such bad coffee?
  210. Peru Grace Villa
  211. Volumes : Milk/Espresso
  212. Kona & Jamaican Blue
  213. Good robusta
  214. Sugar?
  215. Double ristretto base - commercial
  216. Veneziano blends
  217. Coffee TV Show
  218. newbie
  219. Re: How long can you do without coffee?
  220. Espresso Wow Roasted 13 July
  221. The God Shot
  222. [m]: Your favorite blend
  223. Crema Flavour
  224. "Drink in" vs takeaway cups
  225. Espresso making DVD
  226. Still drinking instant...
  227. More Fibre in Coffe than Orange Juice.
  228. Coffee shops - average kgs/wk or shots sold/wk
  229. Barista position wanted in Sydney
  230. Snob suggestions for taste req
  231. Naked Coffee Sold
  232. Making a plunger coffee
  233. The end of the Barista
  234. Highest endorsement possible!
  235. Order of sequence syrup/milk/shot
  236. Coffee suggestions for my thermos?
  237. Carbs with coffee refuel muscles faster
  238. [m]: New Bean Bay pickup in Launceston, Tas.
  239. [m]: Position in DiBartoli
  240. Barako Coffee
  241. Looking for good cups
  242. Whats up with belcaffe?
  243. Finding a good {Cup} to drink * * *
  244. Books about coffee
  245. Speed of coffee making
  246. Cafe/Coffee music
  247. Coffee Soda
  248. Presso 50% offer
  249. landing a barista position
  250. Spurting while drawing a shot